Ayahuasca: rope of the dead

The Ayahuasca is a mythical brew of the Amazon used for medical and spiritual healing. The most representative ethnic group in terms of its use and practice in healing ceremonies and rites, since ancient times, is the Conibo Shipibo of Peru. However, this potion is also consumed in Colombia, Ecuador, Bolivia and Brazil. The preparation of Ayahuasca varies by shamans and ethnicities, which keep their own secret recipe. Nevertheless, it is known that preparation is based on the ‘ayahuasca’ climbing plant (Banisteriopsis Caapi), mixed with ‘chacruna’ (Psychotria viridis), as it is known locally in Peru.

The consumption of Ayahuasca, which in Quechua means ‘rope of the dead’, is so important to Amazonian cultures, that it was proclaimed cultural heritage in Peru and Brazil. There is an increasing number of tourists who venture into the ‘‘trip’ into themselves’ and the spiritual cleansing that the consumption of this legendary potion allows. The name refers to the human soul, which leaves the body in the ritual but remains connected by the power of the plant.

The ritual usually takes place in a quiet spot at night. The shaman gathers the participants in a circle and offers the potion. Once that it is taken, the ritual continues with whistles and chants of the shaman, while the person begins the mysterious and legendary journey inside himself to clean his body and spirit, under the influence of this mythical master plant.

Tambopata Homestays offers several avenues for Ayahuasca sessions, both in the Town and Jungle Homestays, to experience this authentic medicine in a safe, natural environment.

For more information, visit www.tambopataecotours.com